Leaving Singapore: A foreigner’s dilemma
Aired in: 2022
Aired in: 2022
Aired On: November 2022 Featured Here (In order of appearance): Mathilda D’Silva, Ocean Activist & Founder, Ocean Purpose Project Andrei Veksha, Co-Founder, Nanomatics & Senior Research Fellow, Nanyang Technological University Grzegorz Lisak, Co-Founder, Nanomatics & Associate Professor, Nanyang Environment and Water Research Institute, NTU Goh Khoon Heng, Kelong Owner Federico Lauro, Associate Professor, The Asian
We visit two famous hawker brands – Cho Kee Wanton Noodles, a multi-generational hawker stall, and Hawker Chan Soya Sauce Chicken Rice & Noodles, a Michelin-Star award winner – to find out how they are trying to preserve their legacy.
Part two of our series on Education in Singapore looks at why more and more families are turning to homeschooling in the city state.
In part one of our series on Education in Singapore, we look at how two families are trying to give their children with special needs the best possible education they can.
“So as long as I stay in Singapore, I still can get my salary and I still can feed my children.”
Assignment Asia: Robots at your service.